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名稱
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編號(hào)
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拉丁屬名
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資源描述
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訂購(gòu)
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Clostridium kluyveri | 凍干粉/培養(yǎng)物 / / | |||
Saccharomyces bayanus | 凍干粉 / 研究；分析檢測(cè)；研究、質(zhì)量控制 | |||
Saccharomyces cariocanus | 凍干粉 / 分類學(xué)研究 | |||
Halobacillus sp. | 凍干粉 | |||
Pseudobensingtonia sp. | ||||
Crittendenia sp. | ||||
Bulleribasidium sp. | / | |||
Kwoniella sp. | / | |||
Proteiniphilum sp. | / | |||
Saccharomyces cerevisiae | / | |||
Thermoflavimicrobium daqui | 凍干粉/培養(yǎng)物 & / 代謝產(chǎn)物四甲基吡嗪的研究 | |||
Saccharomyces eubayanus | 凍干粉 | |||
Rhynchogastrema sp. | ||||
Saccharomyces pastorianus | / | |||
Naohidea sp. | 凍干粉 | |||
Syntrophococcus luzhoulaojiao | 凍干粉/培養(yǎng)物 / / | |||
Clostridium kluyveri | 凍干粉/培養(yǎng)物 / / | |||
Latilactobacillus curvatus | 凍干粉 | |||
Lacrimispora amygdalina | / | |||
Septobasidium sp. | 凍干粉 |