Sphingomonas sp.
Taxonomy in NCBI database: Bacteria; Pseudomonadota; Alphaproteobacteria; Sphingomonadales; Sphingomonadaceae.
17541 <-- C. N. Seong 01SU4-P.
Accessioned in 2011.
=KCTC 23327.
Medium: 346; Temperature: 25°C; Rehydration fluid: 663.
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Source: Freshwater from Woopo, Republic of Korea.
Phylogeny: 16S rRNA gene (HQ436496).
BacDive ID: 162035.
Related information on delivery / use of the strainBiosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
(1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
(2) in complying with the Plant Protection Law of Japan