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平臺(tái)編號(hào)：bio-135741
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國(guó)際編號(hào)：CBS 111
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拉丁屬名： Wickerhamomyces ciferrii
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規(guī)格：凍干粉/培養(yǎng)物
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用途：CBS原裝進(jìn)口
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服務(wù)費(fèi)用：
加載中…… - 訂購(gòu) 說(shuō)明書(shū)
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注意事項(xiàng)：僅用于科學(xué)研究或者工業(yè)應(yīng)用等非醫(yī)療目的不可用于人類(lèi)或動(dòng)物的臨床診斷或治療，非藥用，非食用（產(chǎn)品信息以出庫(kù)為準(zhǔn)）
Wickerhamomyces ciferrii
Taxonomy
Taxon name new
Wickerhamomyces ciferrii
Name confidence
-
Name changes
Hansenula ciferrii; Hansenula anomala var. ciferrii
Status of the strain
Type of Wickerhamomyces ciferrii
Type of organism
Yeast
Other collections
ATCC 14091;CCRC 22168;IFO 0793;JCM 3599;NCYC 2651;NRRL Y-1031
Biological Safety Level BSL-1
Category of substrate
fruit
Substrate (including host)
fruit of Coumarouna punctata (tonka-bean)
Country
Slovakia
Locality
Moca
Isolated by
R. Ciferri
Isolation date
jun 1928
Deposited by
R. Ciferri
Access and Benefit Sharing (CBD, Nagoya protocol)
No known ABS restrictions
