Phascolarctobacterium succinatutens
DSM 22533
BACTERIA
How to read the following data (Example)
Name:
Phascolarctobacterium succinatutens Watanabe et al. 2012
DSM No.:
22533, Type strain
Strain designation:
A177
Other collection no.
or WDCM no.:
YIT 12067,JCM 16074
Isolated from:
human faeces (healthy Japanese adult)
Country:
Japan
Tokyo
Date of sampling:
09.2008
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- Y. Watanabe, Yakult Central Institute for Microbiological Research; YIT 12067 <- M. Morotomi and F. Nagai; A177
Genbank accession numbers:
16S rRNA gene: AB490811
whole genome shotgun sequence: AEVN00000000
Cultivation conditions:
Medium 693 , anaerobic, 37°C
or
Medium 104 + haemine + Vit K1 + lactate (0.75%), anaerobic, 37°C
or
Medium 104c replace glucose by sodium succinate (8g/L), anaerobic, 37°C
Please follow special instructions: 'Cultivation of Anaerobes'
Complete DSMZ Media List
Summary and
additional information:
<- Y. Watanabe, Yakult Central Institute for Microbiological Research; YIT 12067 <- M. Morotomi and F. Nagai; A177. Human faeces (healthy Japanese adult); Japan, Tokyo. Type strain. Taxonomy/description (16627). Sequence accession no. 16S rRNA gene: AB490811, whole genome shotgun sequence: AEVN00000000. Fermentation of succinate (16627). (Medium 693, 37°C, anaerobic or Medium 104 + haemine + Vit K1 + lactate (0.75%), 37°C, anaerobic or Medium 104c replace glucose with sodium succinate, 37°C, anaerobic).
Literature:
16627, 30493
Risk group:
1 (classification according to German TRBA)
DSM 22533
BACTERIA
How to read the following data (Example)
Name:
Phascolarctobacterium succinatutens Watanabe et al. 2012
DSM No.:
22533, Type strain
Strain designation:
A177
Other collection no.
or WDCM no.:
YIT 12067,JCM 16074
Isolated from:
human faeces (healthy Japanese adult)
Country:
Japan
Tokyo
Date of sampling:
09.2008
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- Y. Watanabe, Yakult Central Institute for Microbiological Research; YIT 12067 <- M. Morotomi and F. Nagai; A177
Genbank accession numbers:
16S rRNA gene: AB490811
whole genome shotgun sequence: AEVN00000000
Cultivation conditions:
Medium 693 , anaerobic, 37°C
or
Medium 104 + haemine + Vit K1 + lactate (0.75%), anaerobic, 37°C
or
Medium 104c replace glucose by sodium succinate (8g/L), anaerobic, 37°C
Please follow special instructions: 'Cultivation of Anaerobes'
Complete DSMZ Media List
Summary and
additional information:
<- Y. Watanabe, Yakult Central Institute for Microbiological Research; YIT 12067 <- M. Morotomi and F. Nagai; A177. Human faeces (healthy Japanese adult); Japan, Tokyo. Type strain. Taxonomy/description (16627). Sequence accession no. 16S rRNA gene: AB490811, whole genome shotgun sequence: AEVN00000000. Fermentation of succinate (16627). (Medium 693, 37°C, anaerobic or Medium 104 + haemine + Vit K1 + lactate (0.75%), 37°C, anaerobic or Medium 104c replace glucose with sodium succinate, 37°C, anaerobic).
Literature:
16627, 30493
Risk group:
1 (classification according to German TRBA)
