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平臺(tái)編號(hào)：bio-135765
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國(guó)際編號(hào)：DSM 22521
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拉丁屬名： Phascolarctobacterium succinatutens
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規(guī)格：凍干粉/培養(yǎng)物
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用途：DSM 原裝進(jìn)口
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服務(wù)費(fèi)用：
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注意事項(xiàng)：僅用于科學(xué)研究或者工業(yè)應(yīng)用等非醫(yī)療目的不可用于人類或動(dòng)物的臨床診斷或治療，非藥用，非食用（產(chǎn)品信息以出庫(kù)為準(zhǔn)）
Phascolarctobacterium succinatutens
Phascolarctobacterium succinatutens
DSM 22521
BACTERIA
How to read the following data (Example)
Name:
Phascolarctobacterium succinatutens Watanabe et al. 2012
DSM No.:
22521
Strain designation:
B 162
Other collection no.
or WDCM no.:
YIT 12068,JCM 16075
Isolated from:
human faeces (healthy Japanese adult)
Country:
Japan
Tokyo
Date of sampling:
before 27.04.2009
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- Y. Watanabe, Yakult Central Inst. Microbiol. Res., Tokyo, Japan <- F. Nagai and M. Morotomi
Genbank accession numbers:
16S rRNA gene: AB490812
Cultivation conditions:
Medium 104 +Na-lactate (0.75%), anaerobic, 37°C
or
Medium 104c replace glucose by sodium succinate (8g/L), anaerobic, 37°C
Please follow special instructions: 'Cultivation of Anaerobes'
Complete DSMZ Media List
Summary and
additional information:
<- Y. Watanabe, Yakult Central Inst. Microbiol. Res., Tokyo, Japan <- F. Nagai and M. Morotomi. Human faeces (healthy Japanese adult); Japan. Taxonomy/description (16627). Sequence accession no. 16S rRNA gene: AB490812. Fermentation of succinate (16627). (Medium 104 +Na-lactate (0.75%), 37°C, anaerobic or Medium 104c replace glucose with sodium succinate, 37°C, anaerobic).
Literature:
16627
Risk group:
1 (classification according to German TRBA)
Supplied as:
Delivery form Prices
DSM22521
DSM 22521
BACTERIA
How to read the following data (Example)
Name:
Phascolarctobacterium succinatutens Watanabe et al. 2012
DSM No.:
22521
Strain designation:
B 162
Other collection no.
or WDCM no.:
YIT 12068,JCM 16075
Isolated from:
human faeces (healthy Japanese adult)
Country:
Japan
Tokyo
Date of sampling:
before 27.04.2009
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- Y. Watanabe, Yakult Central Inst. Microbiol. Res., Tokyo, Japan <- F. Nagai and M. Morotomi
Genbank accession numbers:
16S rRNA gene: AB490812
Cultivation conditions:
Medium 104 +Na-lactate (0.75%), anaerobic, 37°C
or
Medium 104c replace glucose by sodium succinate (8g/L), anaerobic, 37°C
Please follow special instructions: 'Cultivation of Anaerobes'
Complete DSMZ Media List
Summary and
additional information:
<- Y. Watanabe, Yakult Central Inst. Microbiol. Res., Tokyo, Japan <- F. Nagai and M. Morotomi. Human faeces (healthy Japanese adult); Japan. Taxonomy/description (16627). Sequence accession no. 16S rRNA gene: AB490812. Fermentation of succinate (16627). (Medium 104 +Na-lactate (0.75%), 37°C, anaerobic or Medium 104c replace glucose with sodium succinate, 37°C, anaerobic).
Literature:
16627
Risk group:
1 (classification according to German TRBA)
Supplied as:
Delivery form Prices
DSM22521
