Marinilactibacillus piezotolerans
DSM 16108
BACTERIA
How to read the following data (Example)
Name:
Marinilactibacillus piezotolerans Toffin et al. 2005
DSM No.:
16108, Type strain
Strain designation:
LT20
Isolated from:
marine sediment (depth 4790m)
Country:
Pacific Ocean
Pacific Ocean, Ocean Drillin propgram, Nankai trough
Date of sampling:
June 2000
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- L. Toffin; LT20
Genbank accession numbers:
16S rRNA gene: AY485792
whole genome shotgun sequence: FOSJ00000000
Cultivation conditions:
Medium 514 + 0.1% glucose, facultative anaerobic, 30°C
Incubation time: 3-7 days
Complete DSMZ Media List
Summary and
additional information:
<- L. Toffin; LT20. Marine sediment (depth 4790m); Pacific Ocean, Nankai trough, (32.2450 N; 135.0250 E). Type strain. Taxonomy/description (9559). Sequence accession no. 16S rRNA gene: AY485792, whole genome shotgun sequence: FOSJ00000000. (Medium 514 + 0.1% glucose, 30°C, facultative anaerobic).
Literature:
9559
Risk group:
1 (classification according to German TRBA)
DSM16108
DSM 16108
BACTERIA
How to read the following data (Example)
Name:
Marinilactibacillus piezotolerans Toffin et al. 2005
DSM No.:
16108, Type strain
Strain designation:
LT20
Isolated from:
marine sediment (depth 4790m)
Country:
Pacific Ocean
Pacific Ocean, Ocean Drillin propgram, Nankai trough
Date of sampling:
June 2000
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- L. Toffin; LT20
Genbank accession numbers:
16S rRNA gene: AY485792
whole genome shotgun sequence: FOSJ00000000
Cultivation conditions:
Medium 514 + 0.1% glucose, facultative anaerobic, 30°C
Incubation time: 3-7 days
Complete DSMZ Media List
Summary and
additional information:
<- L. Toffin; LT20. Marine sediment (depth 4790m); Pacific Ocean, Nankai trough, (32.2450 N; 135.0250 E). Type strain. Taxonomy/description (9559). Sequence accession no. 16S rRNA gene: AY485792, whole genome shotgun sequence: FOSJ00000000. (Medium 514 + 0.1% glucose, 30°C, facultative anaerobic).
Literature:
9559
Risk group:
1 (classification according to German TRBA)
DSM16108
