Salinicoccus alkaliphilus
DSM 16010
BACTERIA
How to read the following data (Example)
Name:
Salinicoccus alkaliphilus Zhang et al. 2002
DSM No.:
16010, Type strain
Strain designation:
T8
Other collection no.
or WDCM no.:
JCM 11311,AS 1.2691
Isolated from:
soda lake
Country:
China
Inner Mongolia Autonomous Region, Baer Soda Lake
Date of sampling:
before 05.11.2003
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- JCM <- W. Zhang; T8
Cultivation conditions:
Medium 1081 , 37°C
or
Medium 1081a , 37°C
Medium/media recipe(s) required for preparing 1081a:
- Medium 1081
or
Medium 514b add 5% NaCl, 37°C
Medium/media recipe(s) required for preparing 514b:
- Medium 514
Complete DSMZ Media List
Summary and
additional information:
<- JCM <- W. Zhang; T8. Soda lake; China, Inner Mongolia Autonomous Region, Baer Soda Lake. Type strain. Taxonomy/description (8414). (Medium 1081 or 1081a, 37°C)
Literature:
8414
Risk group:
1 (classification according to German TRBA)
DSM16010
DSM 16010
BACTERIA
How to read the following data (Example)
Name:
Salinicoccus alkaliphilus Zhang et al. 2002
DSM No.:
16010, Type strain
Strain designation:
T8
Other collection no.
or WDCM no.:
JCM 11311,AS 1.2691
Isolated from:
soda lake
Country:
China
Inner Mongolia Autonomous Region, Baer Soda Lake
Date of sampling:
before 05.11.2003
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- JCM <- W. Zhang; T8
Cultivation conditions:
Medium 1081 , 37°C
or
Medium 1081a , 37°C
Medium/media recipe(s) required for preparing 1081a:
- Medium 1081
or
Medium 514b add 5% NaCl, 37°C
Medium/media recipe(s) required for preparing 514b:
- Medium 514
Complete DSMZ Media List
Summary and
additional information:
<- JCM <- W. Zhang; T8. Soda lake; China, Inner Mongolia Autonomous Region, Baer Soda Lake. Type strain. Taxonomy/description (8414). (Medium 1081 or 1081a, 37°C)
Literature:
8414
Risk group:
1 (classification according to German TRBA)
DSM16010
