Caldibacillus debilis
DSM 15680
BACTERIA
How to read the following data (Example)
Name:
Caldibacillus debilis (Banat et al. 2004) Coorevits et al. 2012
Synonym(s):
Geobacillus debilis Banat et al. 2004
DSM No.:
15680
Strain designation:
L-10997
Isolated from:
corn steep liquor
Country:
United States of America
Iowa, Cedar Rapids
Date of sampling:
10-2000
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- A. L. Pometto III, Iowa State University of Science and Technology, Ames; L-10997
Cultivation conditions:
Medium 92 + MnSO4, 60°C
Complete DSMZ Media List
Summary and
additional information:
<- A. L. Pometto III, Iowa State University of Science and Technology, Ames; L-10997. Corn steep liquor; USA. Deposited as "Bacillus thermozeamaize". (Medium 92 + MnSO4, 60°C).
Risk group:
1 (classification according to German TRBA)
DSM 15680
BACTERIA
How to read the following data (Example)
Name:
Caldibacillus debilis (Banat et al. 2004) Coorevits et al. 2012
Synonym(s):
Geobacillus debilis Banat et al. 2004
DSM No.:
15680
Strain designation:
L-10997
Isolated from:
corn steep liquor
Country:
United States of America
Iowa, Cedar Rapids
Date of sampling:
10-2000
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- A. L. Pometto III, Iowa State University of Science and Technology, Ames; L-10997
Cultivation conditions:
Medium 92 + MnSO4, 60°C
Complete DSMZ Media List
Summary and
additional information:
<- A. L. Pometto III, Iowa State University of Science and Technology, Ames; L-10997. Corn steep liquor; USA. Deposited as "Bacillus thermozeamaize". (Medium 92 + MnSO4, 60°C).
Risk group:
1 (classification according to German TRBA)
