Staphylococcus casei
DSM 15096
BACTERIA
How to read the following data (Example)
Name:
Staphylococcus casei (Place et al. 2003) Madhaiyan et al. 2020
DSM No.:
15096, Type strain
Strain designation:
SB72
Other collection no.
or WDCM no.:
CIP 107658
Isolated from:
surface ripened cheese
Country:
Switzerland
Date of sampling:
1997
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- R.B. Place <- S. Burri; SB72
Genbank accession numbers:
16S rRNA gene: AJ320272
whole genome shotgun sequence: PPQV00000000
Cultivation conditions:
Medium 92 , 37°C
or
Medium 693 , 37°C
Complete DSMZ Media List
Summary and
additional information:
<- R.B. Place <- S. Burri; SB72. Surface ripened cheese; Switzerland. Type strain. Taxonomy/description (8692, 8808). Sequence accession no. 16S rRNA gene: AJ320272, whole genome shotgun sequence: PPQV00000000. Murein: A11.3 (8692). (Medium 92, 37°C or Medium 693, 37°C).
Literature:
8692, 8808, 39702
Risk group:
1 (classification according to German TRBA)
DSM15096