Strain Number:LMG 19152
Speciesname:Companilactobacillus paralimentarius(Cai,Okada,Mori,Benno and Nakase 1999)Zheng,Wittouck,Salvetti,Franz,Harris,Mattarelli,O’Toole,Pot,Vandamme,Walter,Watanabe,Wuyts,Felis,Gänzle and Lebeer 2020 VP
Objective synonyms:Lactobacillus paralimentarius Cai,Okada,Mori,Benno and Nakase 1999 VP
Other collections'numbers:Cai TB 1;JCM 10415
Genome sequenced strain:Yes
Restrictions:Biohazard group 1
Status:Type strain
Biological origin:Sourdough
Depositor:JCM-Microbe Division,RIKEN BioResource Center RIKEN Tsukuba Institute
History:<-1999,JCM-Microbe Division,RIKEN BioResource Center RIKEN Tsukuba Institute<-Y.Cai
Conditions for growth:Medium 66,30°C
