Name: Liquorilactobacillus nagelii (Edwards et al. 2000) Zheng et al. 2020
DSM No.: 13675, Type strain dsm-13675 dsm13675 dsm 13675 Liquorilactobacillus nagelii
Strain designation: LuE10
Other collection no.
or WDCM no.: ATCC 700692
Isolated from: partially fermented wine
Country: United States of America
Date of sampling: before 23.08.2000
Nagoya Protocol Restrictions: There are NO known Nagoya Protocol restrictions for this strain.
History: <- ATCC <- C.G. Edwards; LuE10
Genbank accession numbers: 16S rRNA gene: Y17500
whole genome shotgun sequence: AZEV00000000
Cultivation conditions: Medium 11 , 30°C
Complete DSMZ Media List
Summary and
additional information: <- ATCC <- C.G. Edwards; LuE10. Partially fermented wine; USA. Type strain. Taxonomy/description (7690, 38511). Sequence accession no. 16S rRNA gene: Y17500, whole genome shotgun sequence: AZEV00000000. Murein: A31. (Medium 11, 30°C).
Literature: 7690, 38511
Risk group: 1 (classification according to German TRBA)
Supplied as:
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Freeze Dried Active culture on request DNA Price Category for this culture: 1
DSM13675