Name: Terrisporobacter glycolicus (Gaston and Stadtman 1963) Gerritsen et al. 2014
DSM No.: 13561 dsm-13561 dsm13561 dsm 13561 Terrisporobacter glycolicus
Strain designation: CIN5
Other collection no.
or WDCM no.: CIP 106672
Isolated from: olive mill wastewater
Country: France
Marseille
Date of sampling: before 27.06.2000
Nagoya Protocol Restrictions: There are NO known Nagoya Protocol restrictions for this strain.
History: <- J. L. Garcia and M. Chamkha; CIN5 <- M. Chamkha {1998}
Genbank accession numbers: 16S rRNA gene: AY007244
Cultivation conditions: Medium 104b , anaerobic, 37°C
Medium/media recipe(s) required for preparing 104b:
- Medium 104
Please follow special instructions: 'Cultivation of Anaerobes'
Complete DSMZ Media List
Summary and
additional information: <- J. L. Garcia and M. Chamkha; CIN5 <- M. Chamkha {1998}. Olive mill wastewater; France. Taxonomy/description (8286). Sequence accession no. 16S rRNA gene: AY007244. DNA-DNA similarity (8286). (Medium 104b, 37°C, anaerobic).
Literature: 8286
Risk group: 2 (classification according to German TRBA)
Restrictions: Act dealing with the prevention & control of infectious diseases in man (Infektionsschutzgesetz), Category A1
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Price Category for this culture: 1
DSM13561