Arthrobacter sp.
DSM 6386
BACTERIA
How to read the following data (Example)
Name:
"Arthrobacter sp."
DSM No.:
6386
Other collection no.
or WDCM no.:
Py1
Isolated from:
soil
Country:
Germany
Einbeck
Date of sampling:
before 28.02.1991
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- J.R. Andreesen <- K. Hormann <- K. Koenig
Cultivation conditions:
Medium 1 , 30°C
or
Medium 461b , 30°C
Medium/media recipe(s) required for preparing 461b:
- Medium 461
Complete DSMZ Media List
Summary and
additional information:
<- J.R. Andreesen <- K. Hormann <- K. Koenig. [Py1]. Soil; Germany. Utilizes 2-pyrrolic acid (4569). (Medium 1 or 461b, 30°C).
Literature:
4569
Risk group:
1 (provisional classification by DSMZ)
DSM6386
DSM 6386
BACTERIA
How to read the following data (Example)
Name:
"Arthrobacter sp."
DSM No.:
6386
Other collection no.
or WDCM no.:
Py1
Isolated from:
soil
Country:
Germany
Einbeck
Date of sampling:
before 28.02.1991
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- J.R. Andreesen <- K. Hormann <- K. Koenig
Cultivation conditions:
Medium 1 , 30°C
or
Medium 461b , 30°C
Medium/media recipe(s) required for preparing 461b:
- Medium 461
Complete DSMZ Media List
Summary and
additional information:
<- J.R. Andreesen <- K. Hormann <- K. Koenig. [Py1]. Soil; Germany. Utilizes 2-pyrrolic acid (4569). (Medium 1 or 461b, 30°C).
Literature:
4569
Risk group:
1 (provisional classification by DSMZ)
DSM6386
