Gluconacetobacter liquefaciens
DSM 5603
BACTERIA
How to read the following data (Example)
Name:
Gluconacetobacter liquefaciens corrig. (Asai 1935) Yamada et al. 1998
Synonym(s):
Gluconoacetobacter liquefaciens (Asai 1935) Yamada et al. 1998
Acetobacter aceti subsp. liquefaciens (Asai 1935) De Ley and Frateur 1974
DSM No.:
5603, Type strain
Other collection no.
or WDCM no.:
ATCC 14835,CCUG 18124,IAM 1834,IFO 12388,LMG 1381,LMG 1382,NCIMB 9136,NBRC 12388
Isolated from:
dried fruit (Diospyros sp.)
Country:
Japan
Date of sampling:
before 01.01.1989
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- IFO <- Shizuoka University <- IAM <- T. Asai
Cultivation conditions:
Medium 105 , 28°C
or
Medium 360 , 28°C
Complete DSMZ Media List
Summary and
additional information:
<- IFO <- Shizuoka University <- IAM <- T. Asai. ("Gluconobacter liquifaciens"). Dried fruit (Diospyros sp.); Japan. Type strain. Taxonomy/description (2566, 4782, 7061, 7068). Produces restriction endonuclease AacI (BamHI) (2358). (Medium 105 or 360, 28°C).
Literature:
2358, 2566, 4782, 7061, 7068
Risk group:
1 (classification according to German TRBA)
DSM5603
DSM 5603
BACTERIA
How to read the following data (Example)
Name:
Gluconacetobacter liquefaciens corrig. (Asai 1935) Yamada et al. 1998
Synonym(s):
Gluconoacetobacter liquefaciens (Asai 1935) Yamada et al. 1998
Acetobacter aceti subsp. liquefaciens (Asai 1935) De Ley and Frateur 1974
DSM No.:
5603, Type strain
Other collection no.
or WDCM no.:
ATCC 14835,CCUG 18124,IAM 1834,IFO 12388,LMG 1381,LMG 1382,NCIMB 9136,NBRC 12388
Isolated from:
dried fruit (Diospyros sp.)
Country:
Japan
Date of sampling:
before 01.01.1989
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- IFO <- Shizuoka University <- IAM <- T. Asai
Cultivation conditions:
Medium 105 , 28°C
or
Medium 360 , 28°C
Complete DSMZ Media List
Summary and
additional information:
<- IFO <- Shizuoka University <- IAM <- T. Asai. ("Gluconobacter liquifaciens"). Dried fruit (Diospyros sp.); Japan. Type strain. Taxonomy/description (2566, 4782, 7061, 7068). Produces restriction endonuclease AacI (BamHI) (2358). (Medium 105 or 360, 28°C).
Literature:
2358, 2566, 4782, 7061, 7068
Risk group:
1 (classification according to German TRBA)
DSM5603
