Name:
Lysobacter gummosus Christensen and Cook 1978
DSM No.:
1895
Strain designation:
Myxobacter AL-1
Other collection no.
or WDCM no.:
ATCC 27796,BMTU 1144,NCIB 11894
Isolated from:
soil
Country:
United States of America
Date of sampling:
before 28.08.1980
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- Boehringer Mannheim GmbH, BMTU 1144 <- R.S. Wolfe <- J.C. Ensign and R.S. Wolfe (Myxobacter AL-1)
Cultivation conditions:
Medium 170 , 28°C
or
Medium 222 , 28°C
or
Medium 830
Complete DSMZ Media List
Summary and
additional information:
<- Boehringer Mannheim GmbH, BMTU 1144 <- R.S. Wolfe <- J.C. Ensign and R.S. Wolfe (Myxobacter AL-1). (Lysobacter enzymogenes). Soil; USA (1457, 1458). Produces chitosanase (1461), ?-1,4-glucanase (1461), proteases (1457), proteases (1458), proteases (1460), proteases (1459). Is affiliated with L. gummosus, based on 16S rrNA gene sequencing. (Medium 170, 28°C or Medium 222, 28°C).
Literature:
1457, 1458, 1459, 1460, 1461
Risk group:
1 (classification according to German TRBA)
Supplied as:
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Other cultures:
DSM1895