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平臺(tái)編號(hào)：bio-110920
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國(guó)際編號(hào)：DSM 1334
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拉丁屬名： Saccharomyces cerevisiae
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規(guī)格：凍干粉/培養(yǎng)物
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用途：DSM原裝進(jìn)口
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服務(wù)費(fèi)用：
加載中…… - 訂購(gòu) 說(shuō)明書(shū)
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注意事項(xiàng)：僅用于科學(xué)研究或者工業(yè)應(yīng)用等非醫(yī)療目的不可用于人類或動(dòng)物的臨床診斷或治療，非藥用，非食用（產(chǎn)品信息以出庫(kù)為準(zhǔn)）
釀酒酵母
Name:
Saccharomyces cerevisiae Meyen ex E.C. Hansen
DSM No.:
1334
Strain designation:
DCL 535
Isolated from:
distilery
Country:
country of origin unknown
Date of sampling:
before 02.06.1978
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- IMG 3504 <- K.A. Bettelheim <- Distillers Comp., DCL 535
Cultivation conditions:
Medium 186 , 25°C
Complete DSMZ Media List
Summary and
additional information:
<- IMG 3504 <- K.A. Bettelheim <- Distillers Comp., DCL 535. Distilery; country of origin unknown. Ascogenic (2262). (Medium 186, 25°C).
Literature:
2262
Risk group:
1 (classification according to German TRBA)
Supplied as:
Delivery form Prices
Price Category for this culture: 1
Freight and handling charges will be added. See price list.
Other cultures:
All DSMZ cultures of the species
Print data sheet
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DSM1334
Saccharomyces cerevisiae Meyen ex E.C. Hansen
DSM No.:
1334
Strain designation:
DCL 535
Isolated from:
distilery
Country:
country of origin unknown
Date of sampling:
before 02.06.1978
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- IMG 3504 <- K.A. Bettelheim <- Distillers Comp., DCL 535
Cultivation conditions:
Medium 186 , 25°C
Complete DSMZ Media List
Summary and
additional information:
<- IMG 3504 <- K.A. Bettelheim <- Distillers Comp., DCL 535. Distilery; country of origin unknown. Ascogenic (2262). (Medium 186, 25°C).
Literature:
2262
Risk group:
1 (classification according to German TRBA)
Supplied as:
Delivery form Prices
Price Category for this culture: 1
Freight and handling charges will be added. See price list.
Other cultures:
All DSMZ cultures of the species
Print data sheet
Add to Cart
Open Pricelist
Help Topics
FAQ
Order & Delivery
Safety
DSM1334
