CBS 1483
General information
Taxonomy
Taxon name:
Saccharomyces pastorianus Reess, Botanische Untersuchungen über die Alkoholg?hrungspilze: 83 (1870) [MB#538547]
Name changes: Saccharomyces uvarum; Saccharomyces carlsbergensis
Type of organism: Yeast
Classification:
Saccharomyces pastorianus Reess, Botanische Untersuchungen über die Alkoholg?hrungspilze: 83 (1870) [MB#538547]
Biosafety and restrictions
Biological Safety Level: BSL-1
GMO: -
Origin
Category of substrate: beverage; beer
Country:
Unknown
Deposited by: A.P. Struyk
Substrate (including host): brewers yeast, Heinekens bottom yeast
Miscellaneous information
Public remarks on strain: Genome sequenced, JGI Gp0149847, NCBI PRJNA266750
Miscellaneous information: no sporulation
[Applications]: brewers bottom yeast
Price per culture: 170
Price category: II
General information
Taxonomy
Taxon name:
Saccharomyces pastorianus Reess, Botanische Untersuchungen über die Alkoholg?hrungspilze: 83 (1870) [MB#538547]
Name changes: Saccharomyces uvarum; Saccharomyces carlsbergensis
Type of organism: Yeast
Classification:
Saccharomyces pastorianus Reess, Botanische Untersuchungen über die Alkoholg?hrungspilze: 83 (1870) [MB#538547]
Biosafety and restrictions
Biological Safety Level: BSL-1
GMO: -
Origin
Category of substrate: beverage; beer
Country:
Unknown
Deposited by: A.P. Struyk
Substrate (including host): brewers yeast, Heinekens bottom yeast
Miscellaneous information
Public remarks on strain: Genome sequenced, JGI Gp0149847, NCBI PRJNA266750
Miscellaneous information: no sporulation
[Applications]: brewers bottom yeast
Price per culture: 170
Price category: II
