Aspergillus flavus
NRRL 3357
Accession numbers in other collections: ATCC 200026=NRRL A-12590
Source: F.A. Hodges, HEW
Isolated from (substrate): Moldy peanuts
Substrate location: USA
Growth media: Potato Dextrose Agar (number 3)
Optimum growth temperature: 25C
Strain images:
NRRL_3357_3_reverse.JPG
NRRL_3357_3_top.JPG
Comments: CPA producer--Cyclopiazonic Acid Is a Pathogenicity Factor for Aspergillus flavus !
Biosafety Level: 1
NRRL3357
