Name:
Penicillium gladioli McCulloch & Thom
DSM No.:
2436
Other collection no.
or WDCM no.:
ATCC 9437,CBS 278.47,CMI 038567,IFO 5766,IMI 038567,NCTC 3994,NRRL 938,QM 6756,NBRC 5766
Isolated from:
Gladiolus corm
Country:
United Kingdom of Great Britain and Northern Ireland
Cambridge
Date of sampling:
before 12.07.1982
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- CBS <- ICI <- F.T. Brooks
Cultivation conditions:
Medium 90 , 24°C
Complete DSMZ Media List
Summary and
additional information:
<- CBS <- ICI <- F.T. Brooks. [QM 6756]. Gladiolus corm; United Kingdom. Produces gladiolic acid (2489). (Medium 90, 24°C).
Literature:
2489
Risk group:
1 (classification according to German TRBA)
DSM2436