| 菌種名稱 | 產(chǎn)酶溶桿菌 |
| 拉丁文名 | Lysobacter enzymogenes |
| 其他編號(hào) | KCTC 12131=ATCC 29487=DSM 2043=LMG 8762 |
|
培養(yǎng)基編號(hào) |
2 |
| 培養(yǎng)溫度 | 30℃ |
| 分離源 | 土壤，加拿大 |
| 適用范圍 | 產(chǎn)氣氣桿菌、糞產(chǎn)堿桿菌、蠟狀芽孢桿菌、蠟狀芽孢桿菌蕈狀變種、地衣形芽孢桿菌、巨大芽孢桿菌、 |
| 備注 | Pepton (蛋白胨) 5g Beef extract (牛肉膏) 30g NaCl 5g Agar (瓊脂) 15g Distilled water (蒸餾水) Adjust (調(diào)) pH to 7.0-7.2 [Note]：When cultivation of Bacillus，5mg of to MnSO4.H2O may be added . It is favorable to promote spore formation |
