Phytophthora cinnamomi Rands 拉丁名
(ATCC® 38581™) 統(tǒng)一編號(hào)
Strain Designations 別名 UCR Pc138 [R 545B]
Biosafety Level 生物安全等級(jí) 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format 提供形式 frozen
Type Strain 模式菌種 no
Preceptrol® no
Mating Type
mating type A1
Comments 注釋 effect of temperature and nutrition genetics
Medium 培養(yǎng)基 ATCC® Medium 343: V8 juice agar
Growth Conditions 生長(zhǎng)條件
Temperature 培養(yǎng)溫度: 24.0°C
Name of Depositor 寄存者 GA Zentmyer
Chain of Custody 來源國家 ATCC <<--GA Zentmyer<<--Calif. Dept. Agric. R 545B
Isolation 分離基物 avocado, Persea americana, Taiwan
References 參考文獻(xiàn) Zentmyer GA, et al. The influence of temperature and nutrition on formation of sexual structures by Phytophthora cinnamomi. Mycologia 71: 55-67, 1979.
Boccas B, Zentmyer GA. Genetical studies with interspecific crosses between Phytophthora cinnamoni and Phytophthora parasitica. Phytopathology 66: 477-484, 1976.
Zentmyer GA, et al. Variability in growth of Phytophthora cinnamomi in relation to temperature. Phytopathology 66: 982-986, 1976.