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首頁>美國ATCC>ATCC菌種類>SCXF138 釀酒酵母
SCXF138 釀酒酵母
    SCXF138 釀酒酵母
  • 平臺(tái)編號(hào):bio-83352
  • 國際編號(hào):ATCC 20618
  • 拉丁屬名: Saccharomyces cerevisiae
  • 規(guī)格:frozen
  • 用途:ATCC原裝進(jìn)口
  • 服務(wù)費(fèi)用:
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  • 訂購
  • 注意事項(xiàng):僅用于科學(xué)研究或者工業(yè)應(yīng)用等非醫(yī)療目的不可用于人類或動(dòng)物的臨床診斷或治療,非藥用,非食用(產(chǎn)品信息以出庫為準(zhǔn))

Saccharomyces cerevisiae Meyen ex E.C. Hansen 拉丁名

 (ATCC® 20618™) 統(tǒng)一編號(hào)

Deposited As Saccharomyces cerevisiae Hansen, teleomorph

Classification Saccharomycetes, Saccharomycetidae, Saccharomycetales, Saccharomycetaceae, Saccharomycetaceae, Saccharomyces, cerevisiae

Strain Designations 別名 SCXF138

Alternate State Candida robusta Diddens et Lodder 

Application 用途 produces ethyl alcohol ethanol

produces ethanol by direct fermentation of D-xylose

Biosafety Level 生物安全等級(jí) 1 

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. 

Product Format 提供形式 frozen

Type Strain 模式菌種 no 

Preceptrol® no 

Disclosure This material is cited in a US or other Patent and may not be used to infringe the claims. Depending on the wishes of the Depositor, ATCC may be required to inform the Patent Depositor of the party to which the material was furnished. This material may not have been produced or characterized by ATCC.

Medium 提供形式 ATCC® Medium 200: YM agar or YM broth

ATCC® Medium 1245: YEPD

ATCC® Medium 28: Emmons' modification of Sabouraud's agar

Growth Conditions 生長條件

Temperature 培養(yǎng)溫度: 25°Cto30.0°C

Atmosphere 需氧情況: Typical aerobic

Sequenced Data No DNA sequencing was performed in house on this product.



ATCC20618

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