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平臺編號：bio-83122
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國際編號：ATCC 96906
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拉丁屬名： Halophytophthora masteri
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規(guī)格：frozen
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用途：ATCC原裝進口
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服務費用：
加載中…… - 訂購
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注意事項：僅用于科學研究或者工業(yè)應用等非醫(yī)療目的不可用于人類或動物的臨床診斷或治療，非藥用，非食用（產(chǎn)品信息以出庫為準）
海疫霉屬
Halophytophthora masteri Nakagiri et Newell 拉丁名
(ATCC? 96906?) 統(tǒng)一編號
Strain Designations 別名 IFO 32604 [SAP 83]
Biosafety Level 生物安全等級 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format 提供形式 frozen
Type Strain 模式菌種 yes (type strain)
Preceptrol? no
Medium 培養(yǎng)基 ATCC? Medium 1986: V8 juice seawater agar
Growth Conditions 生長條件
Temperature 培養(yǎng)溫度: 25.0°C
Name of Depositor 寄存者 IFO - Institute for Fermentation, Osaka
Special Collection NCRR Contract
Chain of Custody 來源國家 ATCC <<--IFO - Institute for Fermentation, Osaka<<--S.Y. Newell SAP 83
Isolation 分離基物 Submerged decaying leaf of black mangrove, Avicennia germinans, Sampson Cay, Exuma Sound, Bahama Islands.
References 參考文獻 Ito T, et al. Two new Halophytophthora species, H. tartarea and H. masteri, from interidal decomposing leaves in saltmarsh and mangove regions. Mycoscience 35: 223-232, 1994.
type strain
type strain
ATCC96906
