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平臺編號：bio-82574
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國際編號：ATCC MYA-3346
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拉丁屬名： Saccharomyces cerevisiae Meyen
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規(guī)格：frozen
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用途：ATCC原裝進口
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服務費用：
加載中…… - 訂購
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注意事項：僅用于科學研究或者工業(yè)應用等非醫(yī)療目的不可用于人類或動物的臨床診斷或治療，非藥用，非食用（產(chǎn)品信息以出庫為準）
KH092 釀酒酵母
Saccharomyces cerevisiae Meyen ex E.C. Hansen 拉丁名
(ATCC? MYA-3346?) 編號
Deposited As Saccharomyces cerevisiae Hansen, teleomorph
Classification Saccharomycetes, Saccharomycetidae, Saccharomycetales, Saccharomycetaceae, Saccharomycetaceae, Saccharomyces, cerevisiae
Strain Designations 菌株別名 KH092
Alternate State Candida robusta Diddens et Lodder
Biosafety Level 生物安全等級 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format 提供形式 frozen
Storage Conditions 培養(yǎng)條件
Frozen 冷凍物 : -80°C or colder
Freeze-Dried 凍干物 : 2°C to 8°C
Live Culture 活菌 : See Propagation Section
Type Strain 模式菌株 no
Geno type MATalpha ade2-1 trp1-1 leu2-3 leu2-112 his3-11 his3-15 ura3-1 can1-100 ssd1-d [psi+] bdf1::URA3
Preceptrol? no
Medium 培養(yǎng)基 ATCC? Medium 1245: YEPD
Growth Conditions 生長條件
Temperature 培養(yǎng)溫度 : 25.0°C
Duration: slow
Name of Depositor 寄存人 J Zhou
Special Collection Yeast Genetic Research Resource
Chain of Custody B Futcher
