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鏈霉菌屬Streptomyces sp. Waksman and Henrici 拉丁名
(ATCC? 15886?) 統(tǒng)一編號(hào)
Strain Designations 菌株別名 : RIA 333 [ATCC 23966, CBS 949.68, IFO 12918, INMI 1448, ISP 5200, KCC S-0420, RIA 1152] /
Type Strain 模式菌株 : no /
Biosafety Level 生物安全等級(jí) : 1
Deposited As Actinomyces streptomycini
Isolation 分離基物 Soil
Biosafety Level 生物安全等級(jí) 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format 提供形式 freeze-dried
Preceptrol? no
Type Strain 模式菌株 no
Comments Referred to as the type strain of Actinomyces streptomycini
Medium 培養(yǎng)基 ATCC? Medium 196: Yeast malt extract agar
Growth Conditions 生長(zhǎng)條件
Temperature 培養(yǎng)溫度 : 26.0℃
Name of Depositor 寄存人 USSR Research Institute for Antibiotics
Chain of Custody 來源國(guó)家 ATCC <<--USSR Research Institute for Antibiotics<<--INMI 1448
Isolation 分離基物 Soil
References 參考文獻(xiàn) Shirling EB, Gottlieb D. Cooperative description of type cultures of Streptomyces. III. Additional species descriptions from first and second studies. Int J Syst Bacteriol 18: 279-392, 1968.