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平臺編號：bio-76646
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國際編號：ATCC51232
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拉丁屬名： Bacillus smithii
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規(guī)格：freeze-dried
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用途：ATCC原裝進(jìn)口
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服務(wù)費用：
加載中…… - 訂購
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注意事項：僅用于科學(xué)研究或者工業(yè)應(yīng)用等非醫(yī)療目的不可用于人類或動物的臨床診斷或治療，非藥用，非食用（產(chǎn)品信息以出庫為準(zhǔn)）
史氏芽孢桿菌
Bacillus smithii Nakamura et al.拉丁名
(ATCC? 51232?)菌株編號
Strain Designations菌株別名: FRR B666 [SLS 37] /
Type Strain模式菌株: no /
Biosafety Level生物安全等級: 1
Deposited As Bacillus coagulans Hammer
Strain Designations菌株別名 FRR B666 [SLS 37]
Application Used as a biological indicator for steam sterilization cycle validations Biotechnology
Isolation分離源 Heat-processed cabbage, Australia
Biosafety Level 生物安全等級1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format提供形式 freeze-dried
Preceptrol? no
Type Strain模式菌株 no
Medium培養(yǎng)基 ATCC? Medium 3: Nutrient agar or nutrient broth
Growth Conditions生長條件
Temperature培養(yǎng)溫度: 50.0℃
Name of Depositor SL Szymber
Chain of Custody來源國家 ATCC <<--SL Szymber<<--I. Pflug <<--- A.D. Warth
Isolation分離源 Heat-processed cabbage, Australia
References參考文獻(xiàn) ATCC internal laboratory data S L Szymber, personal communication
