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首頁>美國ATCC>ATCC菌種類>釀酒酵母(現(xiàn)1)
釀酒酵母(現(xiàn)1)
    釀酒酵母(現(xiàn)1)
  • 平臺(tái)編號(hào):bio-69674
  • 國際編號(hào):ATCC 9080
  • 拉丁屬名: Saccharomyces cerevisiae
  • 規(guī)格:freeze-dried
  • 用途:ATCC原裝進(jìn)口
  • 服務(wù)費(fèi)用:
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  • 訂購 說明書
  • 注意事項(xiàng):僅用于科學(xué)研究或者工業(yè)應(yīng)用等非醫(yī)療目的不可用于人類或動(dòng)物的臨床診斷或治療,非藥用,非食用(產(chǎn)品信息以出庫為準(zhǔn))

 Saccharomyces cerevisiae Meyen ex E.C. Hansen 拉丁名
(ATCC 9080) 統(tǒng)一編號(hào)
Deposited As  Saccharomyces carlsbergensis Hansen  
Classification  類別 Saccharomycetes, Saccharomycetidae, Saccharomycetales, Saccharomycetaceae, Saccharomycetaceae, Saccharomyces, cerevisiae  
Strain Designations  菌株別名 4228 [ATCC 24904, ATCC 46991, BI CZAS 0323/1, CBS 2354, CCRC 20855, CCY 48-76, DBVPG 6248, DSM 70424, IFO 0565, NCYC 74, NRRL Y-1089, VKM-366, VKPM Y-830, VTT C-66065]  
Alternate State  Candida robusta Diddens et Lodder  
Application  用途 Assay of pantothenic acid;
Assay of pyridoxal;
Assay of pyridoxamine;
Assay of pyridoxine vitamin B6;
Assay of vitamin B6 complex;
Ferments maltose;
Produces alpha-glucosidase maltase;
Produces ergosterol;
Produces nicotinic acid niacin;
Produces pyrophosphatases;
Produces yeast proteinase B inhibitor proteinase B inhibitor IB3;
Food testing;
Produces niacin-related compounds;
Produces endo-deoxyribonuclease A;
Produces alpha-glucosidase in brewery waste;
Reduces 3-methoxy-8(14)-seco-1,3,5(10),9,(11)-estratetraene-14,17-dione ;
Biosafety Level  生物安全等級(jí) 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
 Product Format  提供形式 freeze-dried  
Storage Conditions  保藏條件
Frozen 冷凍物: -80℃ or colder
Freeze-Dried 凍干物: 2℃ to 8℃
Live Culture 活物: See Propagation Section  
Type Strain  模式菌株 no 
Preceptrol  no  
Ploidy  diploid  
Comments  注釋 Alpha-glucosidase synthesis
NADH oscillations
Spatio-temporal organization
Induction of giant cells
Sterol synthesis
Does not carry 2 micron DNA plasmid.
Genetics and biochemistry
Respiration
Oscillation in glycolysis 
Morphology  On YM medium at 25℃ after 2 days, colonies white to dingy white, smooth, dull, butyrous, margin entire. Cells hyaline, broadly ovoid, smooth, 4.5-9 X 4-6 µm. Pseudohyphae not observed. 
Medium 培養(yǎng)基  ATCC Medium 200: YM agar or YM broth
ATCC Medium 1245: YEPD
ATCC Medium 28: Emmons' modific

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