Butyricicoccus porcorum 拉丁名
TSD-102 編號
Product category Bacteria
Strain designation 別名 BB10
Type strain 模式菌株 Yes
Genome sequenced strain Yes
Product format 提供形式 Frozen
Preceptrol No
Type strain description This culture provided to the ATCC type strain depository is neither produced nor characterized by ATCC.
No technical information is available on this material. Refer to depositor for technical information on this strain.
Technical information ATCC Technical Services does not have technical information on type strain deposits that are not fully characterized. Additional information can be found in the depositor’s publication.
Temperature 培養(yǎng)溫度 39°C
Atmosphere 需氧情況 Anaerobic gas mixture, 86% N2-10% CO2-4% H2
Incubation 2 days Depositor-recommended growth conditions Strictly anaerobically in BB`10 General Growth Media. BB10 General
Growth Media 5.0 g Tryptone peptone 5.0 g
Yeast extract 1 mL
Resazurin (0.1% w/vol) 40 mL Salt solution 1 40 mL Salt solution 2 1 mL Hemin solution 1 mL Vitamin K solution, working stock 0.5 g Cysteine-HCl 2.5 g Glucose 2.5 g Galactose 2.5 g Lactose 2.5 g Maltose 4.5 g Sodium Acetate dH2O up to 1 L
Salt solution 1: 6 g K2HPO4 dH2O up to 1 L
Salt solution 2 (per liter): 6 g KH2PO4 12 g (NH4)2SO4 12 g NaCl 1.2 g MgSO4·7H2O 1.2 g CaCl·6H2O Hemin solution: 0.5g Hemin into 10 mL 1M NaOH.
Bring up to 100 mL in dH2O. Store at 4°C. Vitamin K solution: Stock: 0.02 mL vitamin K into 2 mL 95% ethanol. Store in dark at 4°C.
Working stock: add 1 mL stock to 9 mL d H2O. Use within 3 days.
Verification method Whole-genome Sequencing
Depositors HK Allen, United States Department of Agriculture - Agriculture Research Service, Beltsville, Maryland, USA.
