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平臺(tái)編號(hào)：bio-105184
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國(guó)際編號(hào)：ATCC 25441
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拉丁屬名： Streptomyces citreus
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規(guī)格：freeze-dried
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用途：ATCC原裝進(jìn)口
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服務(wù)費(fèi)用：
加載中…… - 訂購(gòu)
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注意事項(xiàng)：僅用于科學(xué)研究或者工業(yè)應(yīng)用等非醫(yī)療目的不可用于人類或動(dòng)物的臨床診斷或治療，非藥用，非食用（產(chǎn)品信息以出庫(kù)為準(zhǔn)）
ISP 5364
Streptomyces citreus Waksman and Henrici 拉丁名
ATCC 25441 編號(hào)
Strain Designations 菌種別名 ISP 5364 [CBS 109.60, CBS 704.69, IFO 13029, RIA 1221]
Biosafety Level 安全等級(jí) 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format 提供形式 freeze-dried
Preceptro no
Type Strain 模式菌株 no
Comments 注釋 Taxonomy
Medium 培養(yǎng)基 ATCC Medium 196: Yeast malt extract agar
Growth Conditions 生長(zhǎng)條件
Temperature 培養(yǎng)溫度 : 26.0°C
Name of Depositor 寄存者 EB Shirling
References 參考文獻(xiàn)
Shirling EB, Gottlieb D. Cooperative description of type cultures of Streptomyces. IV. Species descriptions from the second, third and fourth studies. Int J Syst Bacteriol 19: 391-512, 1969.
ATCC25441
