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平臺(tái)編號(hào)：bio-104115
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國際編號(hào)：ATCC 35223
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拉丁屬名： Campylobacter lari
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規(guī)格：frozen
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用途：ATCC原裝進(jìn)口
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服務(wù)費(fèi)用：
加載中…… - 訂購
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注意事項(xiàng)：僅用于科學(xué)研究或者工業(yè)應(yīng)用等非醫(yī)療目的不可用于人類或動(dòng)物的臨床診斷或治療，非藥用，非食用（產(chǎn)品信息以出庫為準(zhǔn)）
NCTC 11458
Campylobacter lari Benjamin et al. 拉丁名
ATCC 35223 編號(hào)
Strain Designations 菌種別名 NCTC 11458 [A80/82, WRI 175/82]
Application 用途 Characterization
Isolation 分離基物 Child with mild diarrhea
Biosafety Level 安全等級 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format 提供形式 frozen
Storage Conditions 培養(yǎng)條件
Frozen 冷凍物 : -80°C or colder
Freeze-Dried 凍干物 : 2°C to 8°C
Live Culture: See Propagation Section
Preceptrol no
Type Strain 模式菌株 no
Medium 培養(yǎng)基 ATCC Medium 1115: Brucella albimi broth
ATCC Medium 260: Trypticase soy agar/broth with defibrinated sheep blood
Growth Conditions 生長條件
Temperature 培養(yǎng)溫度 : 37°C
Atmosphere 需氧情況 : Microaerophilic
Name of Depositor 寄存者 NCTC
Chain of Custody 來源國家 ATCC <-- NCTC <-- M.B. Skirrow
Isolation 分離基物
Child with mild diarrhea
References 參考文獻(xiàn)
Benjamin J, et al. Description of Campylobacter laridis, a new species comprising the nalidixic acid resistant thermophilic Campylobacter (NARTC) group. Curr. Microbiol. 8: 231-238, 1983.
ATCC35223
