Streptomyces somaliensis (Brumpt) Waksman and Henrici 拉丁名
(ATCC? 33201?) 統(tǒng)一編號(hào)
Strain Designations 別名 IMRU 1274 [IP 733]
Isolation 分離基物 Mycetoma on foot of 20-year-old male, Somalia
Biosafety Level 生物安全等級(jí) 2
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format 提供形式 freeze-dried
Preceptrol?no
Type Strain 模式菌種 yes (type strain)
Medium 培養(yǎng)基
ATCC? Medium 196: Yeast malt extract agar
Growth Conditions 生長條件
Temperature 培養(yǎng)溫度: 26.0°C
Name of Depositor 寄存者 IMRU-Institute of Mirobiology Rutgers University
Chain of Custody 來源國家 ATCC <<--IMRU-Institute of Mirobiology Rutgers University<<--F. Mariat IP 733
Isolation 分離基物 Mycetoma on foot of 20-year-old male, Somalia
References 參考文獻(xiàn) Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980.
type strain
type strain